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About Sassafras

Sassafras, established in June 2018 as a plant based restaurant, serves internationally inspired vegan comfort food which is made daily on the premises. Catering to vegetarians, yet popular with omnivores.

We are giving the farm-to-table concept new life and expanding it into the realm where it makes the most sense: plant based cuisine.

Sassafras is chef owned and operated. We are a team that creates amazing, unique plant-based food. In addition to our cuisine featuring familiar comfort foods made plant based and unique twists on old favorites, we have a full liquor license and serve wine, beer, and liquor.

We also offer catering services as well as dine in, take out, and delivery.

From the Press


From a HappyCow reviewer:

“Sassafras has raised the bar for vegan dining!”


From Yelp: 

“Sassafras is a welcome addition to the plant-based dining scene....”


From TripAdvisor: